Foolproof Sangria

You should make this. And then when you have thirty minutes before you’re due to leave the warehouse, you should make some more.

Sangria. The party starter. The dancer in the dark.

Makes about 4 litres which serves four, or maybe more, depending on the degree of alcoholism.

You will need:
3 bottles of dodgy cheap red wine (something heavy) chilled
500ml Lemonade
1 L orange juice
350ml Brandy
Fruit (optional)

Sugar syrup:
2 cups sugar
2 cups water
3 cinnamon sticks

Get a saucepan. Place the sugar, water and cinnamon sticks in said saucepan. Place on high heat (stovetop or fire, probably not microwave) and bring to a rolling boil. Leave until you almost forget about it but then the smell of cinnamon hits you like an alligator called Steve. Allow to cool.

Get a punch bowl. Or buy/steal one. A worthy investment. Mix all remaining ingredients in said bowl. Add ice if required. Add fruit if opted for. Serve in those wine glasses you got given for your 21st.

Best consumed sitting on a rooftop. Insert hazy memories here. And then thank me later.
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